Ingredients 

3 Green Cardamom pods 

1oz/28.4ml Mango Puree 

1/2 oz/ 14.2ml Fresh Turmeric Juice 

1/2 oz/ 14.2ml Lime Juice 

1/2 oz/ 14.2ml Maple Syrup 

4oz/113.7ml BOLLE Blanc De Blancs 

Method 

Add all of your ingredients except from the BOLLE to a Boston tin and shake. 

Strain into your flute, fill with ice and top with the BOLLE. 

Nutrition 

Calories: 128.5 Kcal 

Sugar: 17.1 grams/0.6 oz 

ABV: <0.5%