Fermented twice for exceptional flavour
Our unique method of wine-making ensures all the taste of wine without any of the alcohol. Our double fermentation process imbues our sparkling wine with all the crisp, dry flavor and mouth feel of Champagne - making BOLLE the non-alcoholic wine choice of discerning wine drinkers.
Incredible taste, aroma, mouth feel and finish.
The flavor comes only from the grapes, the terroir and the wine making process.
Only 15 calories per 100ml glass - a whole bottle for the same calories as an apple.
More than just a wine brand.
The story of BOLLE is a journey of joy, love, and tradition. It begins in the charming city of Treviso in the Veneto region of Italy, home of Prosecco and Tiramisu.